In the middle of Popovo Polje, 30 km from Trebinje, on the road to Mostar, and 12 kilometers from the Zavala Monastery and Vjetrenica cave, there is a cellar of the Anđušić family. In the ambience of a typical Herzegovinian village Dračeva, the cellar of the same name offers wines of Zilavka and Vranac produced from grapes grown in vineyards that you overlook while enjoying the wines.In order to feel the tradition of winegrowing in this part of Herzegovina and experience rural Herzegovina, this cellar offers cheese and ham from its own production.Passing on and perfecting the knowledge of grapes and wine from generation to generation family Anđušić came to great knowledge and quality in the production of wine, so today this basement can provide top Herzegovinian wines.The wine tasting area can seat 30 people.